Algae butter from Maison Bordier [125 grams]

Be transported to the French coast with Beurre Bordier aux Algues, a marine butter that draws its intensity from fresh, iodine-rich seaweed. Made from organic milk, this artisanally churned butter colors beautifully with deep red, green, and black hues, adding a delicate sea flavor to any dish.

• Intense, salty umami flavour – perfectly balanced with the creaminess of the butter.
• Ideal with fish & shellfish – sublime with grilled fish, scallops and lobster.
• Surprising with red meat – a unique twist on a juicy steak.
• Artisanal – churned and re-kneaded for a silky smooth texture.