Formiello Frègola Sarda [500 grams]

Frègola Sarda is a unique Sardinian pasta from Formiello. This pasta has a refined, nutty flavour and a beautiful golden brown colour.

This small, round pearl pasta remains deliciously al dente after cooking, making it a fantastic ingredient in rich meat stocks and refined seafood dishes with clams and shrimp.

• Handcrafted – made from high-quality durum wheat, formed with bronze molds and slowly dried.
• Lightly roasted – a traditional process that produces a deep, full flavour and characteristic colour.
• Historical heritage – once introduced by North African explorers and since then an integral part of Sardinian cuisine.

Fancy a luxurious seafood risotto or a refined broth? With this Frègula Sarda you can effortlessly conjure up a culinary highlight. Order now and taste the tradition of Sardinia!