Beurre au sel fumé from Maison Bordier [125 grams]

Beurre Bordier au Sel Fumé brings to life the rich, smoky aromas of Viking traditions. This artisanally churned butter, made from organic milk, is enriched with a unique blend of smoked salt, black pepper, onion and spices, giving it a deep and complex flavour.

• Deep, smoky notes – inspired by age-old Scandinavian techniques.
• Perfect with meat & game – sublime with white meat, game dishes and poultry.
• Ideal with fish – a tasty addition to grilled or fried fish.
• Artisanal – churned and re-kneaded for a silky smooth texture.